EatinEatOut : Summer 2012
1. Combine all ingredients except the pork tenderloin to make a marinade. Divide marinade in half: put one half in a small, non-metal container with the pork cover and 1/4 cup soy sauce 1/4 cup honey 3 Tbsp fresh lime juice 2 Tbsp vegetable oil 1 Tbsp minced garlic 1 Tbsp grated ginger 2 tsp ground cumin 1 tsp ground black pepper 2 Ontario pork tenderloins (about 12 oz/375 g each) BBQ Asian Pork Tenderloins Looking for more recipe ideas from Ontario Pork? Click Here!